Yes, you can cook with canned goods in a way that's both delicious and original. These four recipes with canned foods are ...

For another cream-based idea, add canned mackerel to this zesty pasta al limone recipe. Charlotte Langley's recommendation ...

Mackerel is plentiful, cheap and packed with oily-fish goodness. Choose fish with shiny eyes that are stiff with freshness. To make the chutney, heat the olive oil in a large pan and cook the ...

Canned mackerel's popularity is due to its nutritional ... 1/2 clove garlic, 50 to 80 ml olive oil, 1/2 tsp miso, 2 Tbsp water, two pinches finely chopped Italian parsley About 545 kcal and ...