This Caesar dressing recipe captures all of that classic, creamy, savory goodness as the original, but in vegan form.

This undisputed salad classic embodies four pillars of flavor: salt, fat, umami and acid. Christopher Testani for The New York Times Traditional recipes for the dressing call for egg yolks and a ...

Twenty years ago, when I first returned to my native California from New York City, I tapped out a letter to the Food editor ...

Swapping out romaine lettuce in favor of kale, this easy Caesar salad recipe captures the umami-rich essence of the classic ...

Caesar salads are known for ... The next time you make this salad, you won't regret opting for a homemade dressing. Find our favorite recipe through Food & Wine's guide to this classic salad.

We have the secrets to 2 essential dishes! We make a Caesar Salad from scratch, and learn how to 'Reverse Sear' a spectacular ...

It reflected his very essence, and I carry it with me to this day: He taught me how to make an authentic Caesar salad ... centavos added to the recipe). A proper Caesar dressing is emulsified ...

Caesar salad is such a staple of the genre it's easy to forget how recently it was invented. In fact, its inventor served the ...

It reflected his very essence, and I carry it with me to this day: He taught me how to make an authentic Caesar salad. The ...