A quick cake layered with semolina cream is sure to surprise your guests who announced their visit at the last minute. It's a ...

In Portuguese language 'bolo' means cake. Mix the coconut, semolina, baking powder and salt and keep aside. Mix butter and sugar till fluffy. 2. Add the egg yolks to the mixture and beat again. Fold ...

Directions In a stand mixer, combine flour, honey and melted butter. Mix on high for 1 minute. Add milk and baking powder, and mix until smooth, 1-2 minutes more. Add vanilla and orange blossom ...

This is a refreshing and easy cake with semolina flour and Greek strained yoghurt. Although it can be eaten warm straight ...

For the cake 170 gms Unsalted butter, softened 170 gms Granulated sugar 2 Eggs 75 ml Fresh orange juice 120 gms Semolina flour 100 gms All-purpose flour Preheat the oven to 180°C and grease a 7 ...

Optional equipment: a ma'moul mould. To make the dough, melt the butter and pour into a food processor with the semolina, flour, yeast, sugar, salt. Pulse until the mixture has the texture of fine ...