Bloomed chocolate is an easier fix than burnt chocolate, as it's actually possible to remelt and temper your chocolate once ...

Although you can't save burnt chocolate, there is a way to salvage seized chocolate if you don't need it for baking. And all ...

Gently cook the mixture over a low heat until it coats the back of a spoon. Add the burnt white chocolate and remaining white chocolate. Stir until the chocolate has melted.Squeeze the water from ...