There is one thing that Nicole, who is soon turning fifty, would have loved to be spared, is to learn that the symptoms that have been ruining her life for some time are not those of a latent ...

The couple who made us cry with their 'Bun in the Oven' baby announcement video in September have shared the first photos of their premature baby boy. Dana was due to give birth on 16 February, but ...

It is September 13th, 1943; almost 2 years since we last saw René, who is finally - at long, long last - rid of the English airmen. His troubles are far from over, however, as Yvette announces her ...

There's a hack going around involving your toaster and a burger bun sandwich. Before you try it, though, don't underestimate ...

Cover once again and leave for a final prove of 45–50 minutes. Preheat the oven to 200°C/gas mark 6. Bake the buns in the oven for 16–18 minutes until slightly puffed and golden brown.

Ok, I’ll be honest, these take time – but you can make the dough then leave it in the fridge for two days before filling and ...

Cover with a tea towel and set aside to prove for 30 minutes. Preheat the oven to 220C/425F/Gas 7. Bake the buns in the oven for 20-25 minutes or until well risen and golden-brown. Remove the buns ...

Preheat your oven to 180°C and place 12 paper bun cases into a bun tin. Beat butter and sugar until light and fluffy. Mix the eggs and vanilla and add to the butter and sugar, making sure to ...

Preheat the oven to 200C/180C Fan/Gas 6. Bake the buns for about 20 minutes until risen and golden. While the buns are in the oven, make the glaze. Dissolve the caster sugar in a pan with 3 ...