Cook bucatini: Bring a large pot of boiling salted water to a boil over high heat. Add bucatini and cook until al dente, about 8 minutes. Drain, reserving a cup of cooking water, and set aside.
A rich and luxurious lobster pasta. Perfect for a special occasion or date night treat. For this recipe you will need a heavy duty blender, a cook's thermometer and a clean muslin cloth.
Bring a large pan of salted water to the boil and add the buccatini. Cook according to the packet instructions, or until al dente. Heat the oil in a pan over a medium heat. Add the onion, fennel ...
Courtney Storer keeps adding to her list of accolades. Serving as culinary producer and co-executive producer on the Emmy-winning show The Bear keeps her busy as does her Substack, Coco's Kitchen, and ...