One such sweetener is golden syrup. You have likely seen tins of this unctuous amber-hued delight if you have ever prepared a recipe from a British cookbook or are an avid viewer of "The Great ...
But the classic Lyle's Golden Syrup tin will be excluded from the rebrand ... appealing to the everyday British household while still feeling nostalgic and authentically Lyle's," he said.
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Grease a 1litre/1¾ pints pudding basin with butter. Put the golden syrup in to the bottom of the basin. In a separate bowl, using an electric hand whisk, mix the flour, baking powder, butter ...