Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt. Cook on low for 8 hours. Remove to a bowl and shred. Return to the slow cooker ...
This slow cooker chilli recipe has a little hit of chocolate for a richness. It uses beef brisket, but you can also use braising steak or even beef mince if that's what you have. Try it with ...
Preheat the slow cooker to the lowest setting. Place a large, heavy-based frying pan over a high heat. Rub the oil all over the brisket joint, then season well with salt and pepper. Sear in the ...
Laidlaw's recipe for slow-cooked braised brisket includes garlic ... Celebrity chef Martha Stewart's recipe for slow-cooker macaroni and cheese is not only easy to make but super delicious ...
Because my favorite brisket recipe takes hours to cook ... The Best Method for Reheating Brisket for Super-Juicy Meat: The Slow Cooker This method takes about twice as long as the oven, but ...