Plus, the spices have steeped in the sweet, salty liquid for a lengthy period, which guarantees a brine that's full of character and complexity that doesn't require pre-boiling. To get started, pour ...
Dotdash Meredith Studios Since I usually wet brine my Thanksgiving turkey in a salt solution, pickle juice seemed like a no-brainer swap. Pickling liquid contains salt and (often) vinegar, which are ...
including poultry such as chicken and turkey. Using pickle juice as a brine for turkey helps the bird retain moisture, resulting in a moist interior. If you’re worried about your turkey picking ...
“When a dish needs a salty, Mediterranean punch, olive brine is the ticket!” Related: Leftover Pickle Brine Is Liquid ... brine to your next marinade for chicken thighs or breasts.