You can make quick and easy breakfast pizza at home and still have a lot of customization options by using this canned item ...

Start your morning right with a delicious breakfast pizza that is the perfect blend of savory sausage, fluffy eggs, and ...

Add the onion, pepper and bacon and cook until the vegetables are tender. 3. Place the pizza crust onto a pizza pan or baking sheet. Place in the oven to warm. 4. Stir the eggs and black pepper in ...

Preheat oven to 400 degrees. Place pizza stone in the oven. Place Greek yogurt, self-rising flour and pinch of salt in the bowl of a stand mixer fitted with a dough hook. Run mixer on low for 5-6 ...

Sprinkle over the cheese. Add the mushrooms, sausages and crispy onions. Crack an egg into the centre of each pizza, then bake for 15 minutes. Serve immediately.

While you've probably enjoyed leftover cold pizza for breakfast in college or at a childhood sleepover, the breakfast pizza you should be eating is freshly baked at home with canned crescent rolls.

To make the pizza base, put the flour in a large bowl (or stand mixer) and sprinkle in the yeast. Stir thoroughly before adding the salt. Mix the olive oil with the water, then make a well in the ...