It's also very easy to make. This side dish takes just ... For The Uninitiated Gather up the ingredients you'll need for this ...

Bok choy is a Chinese vegetable with dark green leaves, and it is one of the perfect leafy greens to add to your favorite stir-fry recipes or enjoy as a side dish.

Stir-fries are a great way to use up small amounts of food in the fridge ... spring onions and mushrooms, and stir fry for another 3-4 minutes until they are all lightly cooked.

Add the garlic and cook over high heat until fragrant, 20 seconds. Add the bok choy and stir-fry until the leaves start to wilt, 2 minutes. Add the stock and cook, stirring, until slightly ...

This Japanese inspired noodle bowl is a healthy lunch, or quick dinner option for any day of the week. SImply serve with your favourite Asian greens such as bok choy or edamame beans.