This book has 65 cocktail recipes, with a full chapter devoted to alcohol ... and glamorous cocktails fit to impress—and all the multiplication and dilution math of making big batches has ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.

The 5 steps to preparing cocktails for a crowd, according to bar pros. Entertaining during the holidays is a tradition that’s ...

If your pitcher or punch bowl tastes “off,” this is probably why. The balance between being a good host and also having fun as a host is a tenuous one that relies on preparation and a certain ...

If you’re on bartender duty for Thanksgiving, there’s no need to stress over what to serve to the crowd. Our First for Women ...