Tossed in salads and pastas, simmered in soups, and blended into vibrant drinks, there are plenty of ways ... baby kale if ...

Cook for 3–4 minutes, stirring occasionally, until the kale has wilted slightly, is bright green and has some bite to it. To make the steamed kale, fill a large saucepan a quarter of the way up ...

Everything Thanksgiving: Get all our Thanksgiving recipes ... the green bean casserole you grew up with, but with an elevated feel. Jeremy Paige Instead, the main star of this dish is kale.

Kale soup is great for batch cooking as it freezes so well ... Kale can be quite tough, so it is best par-boiled before being fried, or cooked for quite a long period. FAQs about BBC Food ...

There's a limit to the air fryer's magic powers. Here are eight foods you'll want to cook another way. David lives in ...

Shred it and steam with broccolini and green beans for a tasty side dish. From a health point of view, it seems that the best way to cook kale is to steam it, rather than boil it, as this helps ...