A good imitation of naan bread can be made at home by using a griddle, wok or frying pan to cook the bread, and brushing water or oil over the upper surface to encourage the dough to bubble.

If you enjoyed today's recipe, visit Living the Gourmet for more easy and delicious recipes! Of the defining traits of naan ...

This sourdough discard naan bread recipe was one of the first successful ... Today, I’m walking you through how to make the ...

It's likely due to this wide age gap that pita bread recipes use much simpler ingredients than naan. Water, salt, flour from wild grains, and wild yeast were all readily available to cultures that ...

you can use 2 tbsp baking powder and sift it well into plain flour before mixing. This naan recipe can easily be halved. The naans will freeze well if wrapped up tightly.

Preheat the oven to 200°C. Lay the naan breads on a lined baking sheet. In a medium sized bowl, mix together the passata, crushed garlic, chilli and season with sea salt and a good few crack of ...

Naan was featured in A Taste of Bread from Foreign Lands cooking demonstration cum class held at The Maya Kitchen. If you want to try making it at home, here’s a recipe you can work with in your ...

About Chur Chur Naan Recipe: A popular Indian bread that goes perfectly well with a plate of Amritsari Chole or a hearty dish of Rasedaar Aloo. Chur-chur naan is a stuffed naan with generous amount of ...