The story of how Momofuku Ando invented instant ramen in a backyard shed in 1958, when food was still scarce, is the stuff of legend in Japan. He went on to found the food giant Nissin Foods.

Instant ramen, a food that originated in Japan, continues to evolve throughout the world. Rika will show you simple techniques you can use to transform it into a restaurant-quality dish. (1 ...

Clancy Morgan: In 1958, a new food was invented with the goal to help end hunger in Japan. The inventor knew ... That food was this 29-cent pack of instant ramen. Every day, 290 million people ...

The Japanese company that pioneered the instant ... With his many years creating toppings for instant ramen, Nakayama, 50, expressed confidence in the quality of his latest brainchild.

An curved arrow pointing right. Thanks to its handmade noodles and traditional toppings, Ippudo serves some of the best ramen in New York City. It's as close to real Japanese ramen as it gets in ...