When using sour cream, use a 1:1 ratio for the best results. If you’re baking and your recipe needs Greek yogurt, use buttermilk instead. This flavor-rich ingredient helps make your baked goods ...
Instead of settling for high-sugar, fruit-on-the-bottom yogurts, Langer loves the Fage Total Split Cup Greek Yogurt for a fruity treat that keeps the sugar in check. We love the cherry flavor ...
You have to choose from different flavors, fat percentages and even ... protein-loaded Icelandic or Greek yogurt is your best choice. Whether you’re buying one of those or something else ...