This 1966 recipe for Tunnel of Fudge Cake makes its own fudgy center, but sadly contains a discontinued ingredient. Let's see if we can recreate it!

Great if you don't own any cake tins, this chocolate fudge cake is baked in an oven dish and served as a dessert. Preheat the oven to 180C/160C Fan/Gas 4. Butter a 1-litre (2-pint) ovenproof dish.

This Hot Fudge Pudding Cake is a recipe that has been ... for up to 2 weeks. This cake is best enjoyed warm, so you should ...

Make sure the cake is completely cool before you ice it or the ganache will melt. If your kitchen is particularly hot you might need to chill the ganache in the fridge. It's best to do this in ...

Preheat the oven to 180°C. Butter the sides of the tin and line the base with a disc of greaseproof paper. Peel and cut the cooking apples into eights and arrange in a single layer in the tin ...

When it comes to brownies, carrot cake, rocky road, and focaccia ... giving the illusion I’ve laboured over a hot stove just for them (I won’t tell if you don’t). Define “best” ― if you mean easiest, ...

When it comes to brownies, carrot cake, rocky road ... won’t tell if you don’t). Define “best” ― if you mean easiest, I reckon a chocolate fudge recipe is the ultimate option.