This meat-free 'stuffing' is prepared in the pan, saving crucial oven space on Christmas day or for any other roast dinner. Melt the butter in a shallow medium-sized pan set over a medium heat.

Cork-based chef Alex Petit, whose day job sees him handle all the food at the Metropole and Cork International Hotels (as ...

When it comes to holiday meals, stuffing is one of the most beloved dishes on the table. But if you're looking to put a ...

we are going to continue our preparation for the big feast with this delectable stuffing recipe. For most people, the thing that makes the Thanksgiving meal is the sides, whether it is cranberry ...

Lightly grease 2 baking sheets with cooking spray. In a large bowl, whisk eggs to combine. Add stuffing and milk, then stir to coat. Let sit until stuffing cubes are softened, about 10 minutes.

Defrost it in the refrigerator the night before Thanksgiving. The best stuffing recipe starts with sausage, cranberry and apple. Herbs and spices are added in, but the real magic happens as the ...

cranberry sauce, or green-bean casserole. Many celebrity chefs have given the classic dish their own unique spins. For example, Guy Fieri adds pepperoni to his stuffing, while Ina Garten and Rachael ...

Don't toss that turkey or tip the cranberry sauce into the trash. Instead, transform holiday leftovers into tasty meals.