Lara Sanmarti/Getty Images Jaya Saxena is a Correspondent at Eater.com, and the series editor of Best ... cake, on ice cream, or anytime you need to drizzle something in a chocolate glaze ...
A dazzling cake that's perfect for any celebration. The cake itself is easy to make, so you can put your efforts into the icing glaze ... the heat and stir in the chocolate.
Line the base of a 23cm/9in cake tin with baking paper and grease ... When cool place on a serving plate. To make the glaze, melt the chocolate in a heat-proof bowl over a pan of simmering water ...
Turn into a well-greased, paper-lined 24cm round cake tin. Bake at 160C for 1-1¼ hours or until cooked. Cool before pouring over the glaze. For the chocolate glaze, melt the chocolate and cream ...