Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. Preheat the oven to 220C ...

Beef Wellington is the perfect main for a special dinner. Cooking a spectacular dinner for friends and family has never been simpler with shop-bought pastry. Season the beef with salt and pepper ...

A firefighter has made an unusual rescue... by cooking a beef wellington for a woman in need. Amanda Crispin, of Benfleet, posted a desperate request on her local Facebook group about how to make ...