Tripe is part of many delicious dishes, but most people who haven't tried it are unfamiliar with it. Here's where it comes ...

Tripe, often overlooked and misunderstood, is a culinary delicacy that boasts a distinctive honeycomb texture. While it can be sourced from various animals, it is most commonly associated with beef.

On Pinterest you can find the best beef tripe ideas including Menudo (stewed) or steamed, Polish soup or Caribbean themed.