When the weather turns chilly, nothing beats the comfort of a rich, hearty meal that feels like a warm hug in a bowl.

When the weather is cold outside, there's better than settling in with a hearty slow-cooked supper. And beef stew is one of ...

Mary Berry's beef stew is smart enough to serve for a dinner ... Meanwhile, soak the mushrooms in a bowl in 300ml/½ pint boiling water until softened. Drain, reserving the soaking liquid and ...

This homey version of the classic long-simmered stew recipe calls for marinating the beef overnight for maximum flavor. Boeuf bourguignon is a French classic for a reason, a rich, savory ...

These one-pot stew recipes, like vegetable stew and chorizo & black bean stew, feature winter produce and deserve a spot on ...

A good red wine can be an excellent addition to beef stew. But what sort is best? We spoke to an expert who outlined what to ...

Beef stew can be a cozy meal during the cold months, but it can get bland quickly. Upgrade beef stew by adding some ...

This the ultimate beef stew. In France it is known as boeuf bourguignon and is without a doubt the most famous and popular beef casserole. You can use any type of stewing beef that has lot of ...

This butterbean stew with mushrooms and kale is easy to prepare and comes together within 30 minutes for cozy weeknight ...

Meanwhile, cook the sliced mushrooms in a hot frying pan in a little butter for 2-3 minutes. Stir into the oxtail stew and cook for about five minutes. Transfer the beef and oxtail to a hot ...

At the top of my list: a rich and hearty slow-cooked beef stew. Here on the Island, I’ve been leaning on this delicious stew ...