This delectable Slow-Cooker Cube Steak recipe's exceptional flavor comes from my homemade beef bouillon powder/umami seasoning. I will outline possible substitutes in the post below if you just ...
Add the capsicum, tomatoes and tomato paste and cook until everything is smooth. Add the beef bouillon cubes and mix. Add the beef and the broth (dilute the broth with water to make it a litre).
Here’s how to put it toward extra-flavorful baked tofu, a 10-minute broccoli stir-fry, and a cheesy chickpea skillet.Originally Appeared on <a target="_blank" href=" ...