3. When onion has softened, add sake, 2 Tbsp water and balsamic vinegar (PHOTO C). When sauce comes to a boil, turn chicken again. When sauce is reduced to about a quarter, add butter, turn off ...
Place the cooked chicken breasts, bbq sauce and water in a slow cooker lined ... deglaze with the onions with balsamic vinegar and cook until the balsamic vinegar is almost gone.