homemade recipes—usually served with breadcrumbs and butter. But what would you say if we approached this classic dish ...

Ingredients: Preparation method: Variations: Read also: Breton-style green beans: A delectable twist on a classic dish French-style green beans: A twist on a classic vegetable dish ...

Wash, dry and chop the French beans into half-inch pieces. Add the French beans and tomatoes. Mix well and stir-fry for 5 minutes and then cover the vessel. Allow to cook for another 5 minutes. 9.