Till now, we have most commonly heard about Kaju ki barfi, badam barfi, moong dal barfi and so on. But this recipe of sattu cashew ki barfi is going to become your number one favourite as it is easy ...

Badam Lauki Ki Launj is an Indian dessert made with badam ... In a greased tray, evenly spread the burfi mix and sprinkle remaining almond flakes and allow it to set until firm for 2-3 hours.

End your meal with Makhana Kheer and Badam Gulab Ki Barfi, paired with refreshing Lassi or Chhas. Celebrate these nine ...

cashewnut barfi, badam barfi, Kesar barfi, silver coated badam and ilaichi, makhana-pak, mewa panjiri, kaju roast katley, makkhan peda, kesaria misri, milk cake, kesariya gujiya, moti-pak ...