Bacon bits sure come in handy when it comes to elevating a variety of already awesome salad recipes. They add an irresistible burst of flavor and a satisfying crunch to every bite. From the best mac ...

Whether you're sprinkling them on a salad, topping a baked potato, or adding a secret ingredient to your deviled eggs, bacon ...

For bacon slices, thinly slice the tofu instead of dicing it. Annatto powder adds colour and has a neutral flavour. If you can’t find it, try saffron powder instead.

Leave it for 15 minutes or so to get working and froth up. Meanwhile, heat a heavy-based pan and fry the bacon bits until crisp and golden. Remove them from the pan and leave to cool. Sift the ...