This air fryer authentic tandoori chicken tikka ... and sprinkle lightly with chaat masala. Serve the tandoori chicken tikka with the side of your choice. Pat the chicken dry: Pat the chunks ...

Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or naan bread.

For the marinated chicken, mix together all the ingredients in a bowl, cover with cling film and put in the fridge aside to marinate while you make the sauce. For the tikka masala sauce ...

Despite its questionable authenticity, chicken tikka masala is arguably Britain's true national dish. What are some of your favorite foods from Asia? If you feel your dishes are authentic, share them ...

Discover how to make tandoori masala, a traditional spice mix for tandoor cooking. Perfect for chicken, fish, and vegetarian ...