The trajectory that average wine alcohol levels have taken in Australia is interesting to note, peaking in the Parker Era (with influential US wine critic Robert Parker having a taste for ...

There has been much discussion about the rising levels of alcohol in Australian red wines. Embedded in the discussion are a number of questions. What do we mean by high alcohol? How widespread is it?

Singer adds: “Low-alcohol wines are simply wines that are lower ... Flight is a zesty and vibrant white wine from Marlborough, Australia, that’s 20 per cent lighter than traditional Sauvignon ...

Australian entrepreneur Irene Falcone's enthusiasm is as bright as the labels on the non-alcoholic wine and beer that fill the shelves in her ground-breaking store - Sans Drinks - on Sydney's ...

But creating low-alc wines is a complex and time-consuming process, Joldersma notes, which involves blending full alcohol wines with dealcoholized wines to achieve the 6.5% ABV target.