Picholine and Artisanal restaurateur Chef Terrance Brennan founded this cheese mecca to "make the world's finest cheeses available nationwide as never before." In support of his goal, his like ...
Toast the artisanal bread ... Wash and slice the fruits as needed. Cut the cheese into bite-sized pieces or slices. 2. Arrange on a Platter: Neatly place the fruits, cheeses, and crackers ...