The newly launched skincare brand, Superegg, hopes to offer the skin secrets of the standard egg in a format that appeals to more environmentally conscious consumers. Namely, a vegan egg substitute, ...

People say that eggs are good for you, but what if you don't like them? Fortunately, there's a healthy substitute that can ...

Look, they might pop like eggs, but they're actually vegan. They're the latest plant-based menu addition at Crossroads Kitchen, a West Hollywood staple for vegans and meat eaters alike.

Eggs are a "God-made product" and "an excellent ... for healthy older adults with normal cholesterol. ‘I WENT ON A VEGAN DIET AND MY CHOLESTEROL WENT UP — HERE’S WHY' In his video, London ...

A recent investigation conducted by Hampshire and Kent Scientific Services found that, out of 61 products labeled as vegan, 39% (24 products) contained traces of egg or dairy. These included 13 ...

As Dr Yeo quickly discovered, one of the tricky things about going vegan is that many products that don't sound as if they have anything to do with animals actually do. Eggs, cheese and meat are ...

As well as the slaughtering of animals for meat, many vegans are concerned that egg-laying chickens and ... artist and creator of Stormzy parody ‘Vegan Shut Up’, about how veganism is about ...

Vegan egg rolls are my go-to when I need a quick and easy snack or appetizer. With a flavorful filling of cabbage, carrots, and mushrooms, these rolls are pan-fried with minimal oil, but still ...

For example, most of the vegetables in your Christmas Day dinner are likely to be vegan as long as you cook them in oil, or ...

Vegan foods aren't all cocoa balls and tofu - you'll be surprised to know that some of these everyday items are vegan ...

Flaxseeds are used in our egg-free brownies and vegan carrot cake. 1 egg = 1 tablespoon of ground flaxseed + 3 tablespoons of water, soaked for 5-10 minutes. Image caption, Vegan carrot cake made ...

It’s the most wonderful time of the year – nope, not Christmas. Easter Sunday arrives on 17 April this year and whether you’re spring tablescaping, booking up afternoon teas, organising ...