With a particularly strong, complex taste, ancient Greek garum sauce is the result of a fermentation process involving fish ...

The delicious Greek cookies melomakarona and kourabiedes are two treats, which for Greeks, embody Christmas itself.

Place cut pasta on a floured surface and let dry slightly before cooking. The pasta can be cooked fresh or dried.

Bring a large saucepan of salted water to the boil and cook the pasta until just cooked. Strain and return to the saucepan. Add about 1 cup of the béchamel to the pasta and mix through.