This Caesar dressing recipe captures all of that classic, creamy, savory goodness as the original, but in vegan form.

This is not so much a niçoise recipe as a guide ... (of which 7g saturates), 4g fibre and 2.9g salt per portion. For the dressing, whisk the garlic and oil together in a bowl.

If you're not a fan of using eggs in your Caesar salad dressing, there are many versatile substitutes you can consider when ...

Swapping out romaine lettuce in favor of kale, this easy Caesar salad recipe captures the umami-rich essence of the classic ...

Incorporating oil-packed anchovies into your Caesar dressing is a seamless process. And don't worry, people won't wrinkle ...

Recipe developers Ann Taylor Pittman and Scott Mowbray meld buttermilk, coconut cream, and sour cream to make a luscious, chive-spiked, make-ahead dressing that's heaven on this wedge salad ...

This slow-cooked lamb recipe is given a real depth of flavour ... Serve the lamb with the winter salad and anchovy dressing.

We have the secrets to 2 essential dishes! We make a Caesar Salad from scratch, and learn how to 'Reverse Sear' a spectacular ...

He brought in anchovies as his inspiration ingredient ... Mark and Alice use them to create an aioli to dress their bistro salad. 200g the freshest, best assorted lettuce leaves of choice ...