Colavita is easy to jazz up. "I'm a fan of Colavita pasta sauce. I like its smooth texture and robust tomato flavor without all the additional dried herbs and spice that often are heavy-handed in ...
The tangy red sauce ... I’m making pasta for a crowd, it’s gonna be pasta alla zozzona. Just add a Caesar salad and a bottle of wine and wait for the compliments to roll in. All the greatest ...
Nadia Caterina Munno, who is known across social media as The Pasta ... sauce from the collection, Munno had to give it some consideration. “This is such a hard choice because I truly love them ...
Using the strainer insert means that you can just pull out the pasta, transfer it to the pan of sauce, and all the cooking water remains behind. Once you decide that you've used as much cooking ...