It can be concluded that incorporation of biotech-derived agronomic traits has had little impact on natural variation in crop composition and that most compositional variation is attributable to ...
“In my opinion there are three key focus areas: first crop rotation ... to focus seed choices on the options that best fit the agronomic needs of your fields: Narrow down maturity.
Linking crop physiology, agronomy and irrigation practices, this book focuses on eleven key fruit crops upon which millions of people in the tropics and subtropics depend for their livelihoods ...