You'll want to add one packet of instant pudding to your cake mix, along with a little extra water, to ensure that your cake reaches the perfect consistency. It's also important to include your ...
Although adding the mincemeat gives both an extra dimension and flavour, feel free to leave it out and rely instead on the naked cake itself to create the Christmas pudding appearance.
Pour the hot custard over the crumbled Christmas pudding and stir to mix. Pour the mixture ... When the cake is cold, remove it from the tin. For the sauce, add all the ingredients to a saucepan ...