Food safety - World Health Organization (WHO)
2024年10月4日 · Access to sufficient amounts of safe and nutritious food is key to sustaining life and promoting good health. Unsafe food containing harmful bacteria, viruses, parasites or chemical substances causes more than 200 diseases, ranging from diarrhoea to cancers.
Background | Food safety and quality | Food and Agriculture ...
With an estimated 600 million cases of foodborne illnesses annually, unsafe food is a threat to human health and economies globally. Therefore, ensuring food safety is a public health priority and an essential step to achieving food security.
Introduction and Background - Ensuring Safe Food - NCBI Bookshelf
Food safety encompasses a wide spectrum of issues-not only the avoidance of foodborne pathogens, chemical toxicants, and physical hazards, but also issues such as nutrition, food quality, labeling, and education. The system for regulating the food supply in the United States involves all levels of government from federal to local.
History, development, and current status of food safety systems ...
In developed countries, food safety has begun to cast a wider net and incorporate intentional food adulteration, food fraud, and sustainability. In developing countries, barriers to effective food safety systems include costs, a lack of surveillance programs, and limited opportunities for employee education.
背景 | 食品安全 | 联合国粮食及 农业组织
据估计，每年全球发生6亿例食源性疾病，不安全的食品会对人类健康和全球经济构成威胁。 因此，确保食品安全是公共卫生的重点工作，也是实现粮食安全的关键步骤。 有效的食品安全和质量监管系统不仅是保障人民健康和福祉的关键，也是加强国内、区域和国际市场准入进而推动经济发展和改善生计的根本。 食品安全和质量科 为国家、区域和国际各级加强食品质量安全监管系统提供支持。 包括： 评估新技术以提高食品安全并保护公众健康。 粮农组织是制定全球食品安全倡 …
Introduction and Background - The National Academies Press
Food safety encompasses a wide spectrum of issues-not only the avoidance of foodborne pathogens, chemical toxicants, and physical hazards, but also issues such as nutrition, food quality, labeling, and education. The system for regulating the food supply in the United States involves all levels of government from federal to local.
(PDF) History, development, and current status of food safety …
2018年8月30日 · • In developed countries, food safety has begun to cast a wider net and incorporate intentional food adulteration, food fraud, and sustainability. • In developing countries, barriers to...
Q&A on food safety | Food safety and quality - Food and …
Food safety is a science-based discipline, process or action that prevents food from containing substances that could harm a person’s health. Food safety aims to have food that is safe to eat. Why is food safety important? Food is the third most basic human need, after air and water.
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Food Safety - AEI
Food Safety: Background, Analysis and Recommendations Sébastien Pouliot April 12, 2012 Several food safety incidents have made dramatic headlines over the last six years, including E.
(PDF) Food safety: Where from and where to? - ResearchGate
2006年1月1日 · Notwithstanding concerns that existed before, food safety and its regulation became a high priority to ensure food security over a century ago, with widespread urbanization and food...