To make moringa paratha, start by adding whole wheat flour (atta) to a bowl. To this, add the moringa leaves, spring onions, coriander leaves, green chillies, ginger, and garlic. 2. Mix well and add ...
“As the Federal Government will be making about $0.3 per one kilogram of moringa leaves from the 1.875 per kg that the citizens will be harvesting on monthly basis besides other intercroping plants.
Moringa, which is commonly known as Sohanjna ... The most beneficial parts are the leaves which can be dried up or consumed as salad. Its fruit is well known as drum-sticks’.